Vietnamese Coffee

Ingredients:

• 2 tablespoons of Maud's Tall, Dark, & Handsome Ground Coffee
• 3/4 cup of hot water
• 2 tablespoons condensed milk
• 1 cup of ice

Instructions:

1. Combine coffee and hot water in a French press.

2. Steep for about four minutes and then press down on the plunger to strain.

3. Spoon sweetened condensed milk into a cup with ice. Pour coffee from the French press into the cup and enjoy!

                                                          (Recipe adapted from coffeeatthree.com)