Cinnamon Roll Latte

by Beatrice MarkenzonDec 10, 2020

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  • 3/4 cup of freshly brewed Maud's Cinnamon Roll with It 
  • 1/2 cup half and half
  • 2 teaspoons of salted caramel mocha coffee creamer 
  • Your choice of sweetener 
  • Whipped topping
  • Cinnamon sticks (optional) 
  • Sprinkle of cinnamon (optional)


  1. Combine the hot coffee and the half and half. Stir in the creamer and sweetener of your choice.

  2. Pour the mixture into a cup and top with whipped topping, a cinnamon stick, a sprinkle of cinnamon, and enjoy!

(adapted from