Butterscotch Caramel Coffee
by Beatrice MarkenzonNov 30, 2021
Ingredients:
- 1 cup Maud's Dreamy Creamy Salted Caramel
- 1 oz butterscotch syrup
- 1 oz heavy whipping cream
- 1 tbsp caramel sauce
- Pinch of Cinnamon
- Whipped cream
Instructions:
-
Brew coffee pod on strong for a stronger caramel flavor.
- Combine coffee, butterscotch syrup, heavy cream, and caramel. Stir until well mixed.
- Top with whipped cream, drizzle caramel, add a pinch of cinnamon and enjoy!