White Chocolate Raspberry Latte
by Beatrice MarkenzonJan 17, 2022
- 1 cup Maud's Raspberry Choco Latte
- 1 cup milk
- 2 tsp raspberry syrup
- 1/2 tsp vanilla extract
- 1/3 cup grated white chocolate
In a glass, combine freshly brewed coffee with raspberry syrup and vanilla extract.
Add milk and grated white chocolate to your milk frother. Froth until creamy.
- Spoon froth on top of your coffee, garnish with remaining grated chocolate, and enjoy!